STARTERS
Volcanic Bread
3,50€
Black sourdough bread with activated charcoal
Almonds
4,50€
Smoked and toasted
Gordal Olives 
5,50€
Charcoal-grilled spicy olives
100% Iberian ham
35,00€
From the Jabugo Mountains
Croquettes
16,00€
Iberian ham with melon (4 units)
Low-temperature eggs 
16,00€
Portobello, black potato, fermented gofio and peanuts
FARM TO TABLE
Eggplant
18,00€
Stuffed with almogrote, tzatziki and mint
Burrata
19,00€
Zucchini carpaccio with mango vinaigrette, red pesto and pine nuts
Cauliflower
22,50€
with celeriac, apricot jam and thyme
Sweet corn cream and foie gras
24,00€
with apricot jam and mini bao buns
OCEAN'S BOUNTY
Scallop
7,50€
Charcoal-grilled scallop (price/unit)
Amberjack Tiradito (Raw)
20,00€
Mango vinaigrette, sweet potato cream, caramelized peanuts and togarashi salt
Carabinero prawn and seafood cannelloni (4u)
27,50€
Lobster bisque with Nori seaweed
Locally sourced fish
29,00€
Green Curry, Beetroot Couscous
Baby squid risotto
35,00€
Shrimp carpaccio and fried carabinero head
EARTH'S BOUNTY
Steak carpaccio
20,00€
Parsley alioli, wild arugula, black garlic ice cream, smoked cheese and pepper vinaigrette
Veal rib, potato and corn
35,00€
Slow-cooked veal rib with potato mille-feuille and corn ice cream
Shredded pork cheek tacos (3pcs)
25,50€
With peanut satay sauce, creamy banana purée and pickled red onions
Grilled entrecote steak
32,00€
with charcoal-roasted cabbage and truffle oil
KID'S MENU
Beef tenderloin (125g)
24,00€
with potato gratin and mushroom sauce
DESSERT
Fresh garden delight
14,00€
Basil Panna Cotta, fennel air, toasted pumpkin seeds and cucumber-wasabi sorbet
Strudel roll with sweet cream ice cream
12,00€
Fried pastry roll filled with apple and raisins, cream ice cream (cinnamon, lemon and orange) and jalapeño gel.
Almogrote Cheesecake
13,00€
With Goat's Milk Ice Cream, recommended for 2 people
Nostalgia
14,00€
Chocolate ganache, charcoal bread crisp, butter cream, extra virgin olive oil and sweet almond cream.